Ingredients:
750 ml bottle of Bourbon Whiskey
1/4 oz Ground cannabis
Recipe by: WatchCut Video
Steps:
1. Pour the bottle of whiskey into a sealable jar (or pour out a little bit of whiskey to make up for the added volume of the cannabis) and add the ground weed.
2. Shake the bottle and let it sit, out of the sun, for at least 48 hours.
3. Shake it at least once a day until it has reached your desired potency—up to one month, if possible.
4. Pour the whiskey mixture into a glass container, using a cheesecloth to strain out all ground cannabis from the whiskey.
5. Repeat this step as necessary to strain all of the whiskey from the ground cannabis, and discard the remaining cannabis.
Ingredients:
750 ml bottle of Bourbon Whiskey
1/4 oz Ground cannabis
Steps:
1. Pour the bottle of whiskey into a sealable jar (or pour out a little bit of whiskey to make up for the added volume of the cannabis) and add the ground weed.
2. Shake the bottle and let it sit, out of the sun, for at least 48 hours.
3. Shake it at least once a day until it has reached your desired potency—up to one month, if possible.
4. Pour the whiskey mixture into a glass container, using a cheesecloth to strain out all ground cannabis from the whiskey.
5. Repeat this step as necessary to strain all of the whiskey from the ground cannabis, and discard the remaining cannabis.
Recipe by: WatchCut Video